easy and quick recipe!
500 gr Boneless skinless chicken breast,
200-250 gr Button Mushrooms,
100-125 gr fresh sour cream,
1 full tablespoon Garam Masala,
Salt, pepper, cooking oil and Saffron.
cut chicken breasts into strips, add some saffron,
stir-fry in some oil for a couple mins, until turning golden on outside,
cut the mushrooms into slices,
stir-fry the mushrooms,
add to the chicken,
add 1 full tablespoon Garam Masala, salt and pepper,
Turn off heat, add sour cream,